We open the door for
cooking class for chefs who work
overseas or foreign visitor
who want to learn
intensively Japanese food.
Professional Japanese chef
Daisuke Miyashita shows you
secret of high-end Japanese food.
Class will be the one for people
who want to discover the real technique and
tastes of Japanese food.
Minato-ku AZABU275 Bldg, 2F.
Open 18：00 ～ 24：00
Sun. and national holidays are closed.
Emma Brown, NYC